Tequila Negroni

Alas, Negroni week came and went in Calgary and I drank nary a one. But my success with the Smoky Hot Pepper Negroni earlier this spring inspired me to try a similar recipe with tequila.

I used Roca Patron Reposado as a base; it’s a smooth tequila with sweet notes of roasted agave. To that I added a bar spoon of agave nectar for sweetness, then used Aperol, which isn’t quite as bitter as Campari, along with La Quintinye Vermouth Royal. The end result is a spirit-forward cocktail that’s beautifully balanced between bitter, sweet and strong. It’s also super easy to make! My taster/hubby loved it and declared he would like a few this Father’s Day.

This Tequila Negroni is spirit forward -- perfect for Father's Day.

This Tequila Negroni is spirit forward — perfect for Father’s Day.

Tequila Negroni

  • 1 oz Roca Patron Reposado
  • 1 oz La Quintinye Vermouth Royale
  • 3/4 oz Aperol
  • 1 barspoon agave nectar
  • Garnish: Orange twist

Method: Combine ingredients in a mixing glass and add ice. Stir until the drink is well chilled, then strain into a rocks glass over a large cube of ice. Garnish with an orange twist.

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