This week has been all about Jasper, so why not end the week with a warm apres ski cocktail from the Emerald Lounge at the Jasper Park Lodge? I gratefully sipped this drink next to a roaring fire after a morning ski at Marmot Basin and an afternoon snowshoe at Pyramid Lake. It helped thaw my toes and fill my cheeks with that rosy apres glow. Here’s to more winter family adventures followed by warm sips next to a fireplace!
The Great Hall Classic
1-1/2 oz Captain Morgan Spiced Rum
1 oz espresso (or really strong coffee)
Sugar, to taste
Build drink in a coffee mug and top with steamed milk. Add sugar to taste.
— Recipe courtesy Emerald Lounge at the Jasper Park Lodge