Monthly Archives: June 2012

Calaway Park: Just for the Bumper Boats

I have a confession. Prior to this past weekend, I had always harboured a somewhat snobbish and superior attitude toward Calaway Park. For those readers not from Calgary, Calaway Park is an amusement park on the city’s outskirts that operates in the summer. It has a roller coaster, log ride, bumper cars and carousel, plus all manner of midway snacks, and games to play to try and win those giant stuffed animals popular among children and the white-trash set. You know the ones I’m talking about.

Snack break by The Vortex. Blake says I should’ve dressed him in a ‘beater to complete the look.

At any rate, Disneyland it ain’t. But here’s where it helps to see a place through the eyes of your child, as if for the first time. Our kids have never been to Disney or Magic Mountain or even Elitch Gardens. They have only been to the Calgary Stampede midway, and compared to those rides (and the accompanying lines), Calaway Park is “super awesome.” I am now in agreement with this sentiment.

Bennett knows he’s on the lamest ride at Calaway Park — it’s not even listed among rides on the website!

We scored tickets through Renfrew Educational Services where my son attends preschool, as part of the Light Up a Child’s Life event sponsored by the Calgary Cerebral Palsy Association and Calaway Park. Though the theme park could use a fresh coat of paint in spots and the rookie teenage workers give the place an Adventureland feel (but not in a bad way), we had a super awesome evening of great weather, no lines, lots of junk food and crazy rides. Here is my Top 5.

1. Shoot the Chutes. Calaway Park’s version of Splash Mountain has all the steep descents without all those annoying singing animals. In fact, at one point when our log floated dangerously close to the log in front of us just prior to the 33-foot drop, I thought we were going to die in a log-jam pile-up. I only wish I’d shelled out the $9 post-ride for a picture of us screaming during the descent.

2. Cotton candy. Sometime between 1979 and now, scientists have experimented on this childhood confection, turning a once humble-if-sugary treat into a diabetic catastrophe of colossal proportions. Could they make the $5 bag any bigger? Sweeter? Pinker? I think not.

It’s three days later and what’s the bigger surprise: that there’s still cotton candy left, or that Avery hasn’t succumbed to a sugar coma?

3. Rides for all ages. While Avery and Blake were off on The Vortex, I took Bennett on the Swirly Twirl. It is way cooler that it looks.

Just chillin’ on the Swirly Twirl.

4. Haunted House. This is quite possibly the lamest haunted house I have ever set foot in. And yet, the children loved it, likely because it’s dark but not at all scary. A giant papier mache spider? That’s all you’ve got? The best part: no nightmares post-house.

5. Bumper Boats. We almost skipped this gem of a ride because it was late in the evening and I was worried we’d get wet and cold. Well, we got wet, but our maniacal laughter as Bennett and I chased down other boats to spray them with the squirter, kept us warm.

Thanks for the fun CalawayPark. We’ll be back!

Drink of the Week: Rum Punch (large batch)

If you want to host a good mixer, serve up a large batch of rum punch. I recently did this for a school fundraiser and the party turned into a “rumaway.”

People drank the punch like water. They got wasted. One gal even puked! No, we aren’t a bunch of university revellers; we’re responsible adults — with kids even! But there’s just something about rum punch. It smells good, for starters, thanks to the nutmeg and Angostura bitters. It tastes good too, just as Mount Gay Eclipse rum mixed with brown sugar syrup and lime juice should. So there’s a danger folks will chug it, even though it’s strong.

Now that it’s garden party season it’s easy to whip up a big punch bowl of it — just make sure there’s a disclaimer next to the bowl. Something like,  “Warning: this punch is really strong — it will get you drunk!”

This punch should only be consumed after reading the disclaimer: It will get you drunk.

Rum Punch (to mix in an 11-litre dispenser or bowl)

  • 2 parts Mount Gay Eclipse rum (I used four 750-mL bottles)
  • 1 part lime juice (I used 1.5 litres of Ready-Set-Serve lime juice by Markon)
  • 1 part simple syrup (I used 1.5 litres I made myself, method below)
  • 1/2 part water (about 750 mL) or to taste
  • 25 heavy dashes Angostura bitters
  • 1 tbsp. nutmeg
  • Big ball of ice (method below)

Into a large punch bowl or dispenser gently place a round ball of ice to keep the punch cool without diluting it (fill a balloon with water, tie it off and freeze. Peel the balloon off and voila! Ice ball). Pour in the rum, lime juice, simple syrup, water, bitters and nutmeg. Stir everything together with a big spoon. Serve in a plastic cup — or rocks glass, if you’re fancy — packed with ice.

To make simple syrup, combine equal parts brown sugar and water in a saucepan and heat until sugar is dissolved. Cool and refrigerate.

Yum.