Monthly Archives: February 2012

Drink of the Week: Brandy Sangria

This week’s cocktail is rather tropical for February in Calgary, but I just couldn’t help myself. I attended a media tasting at a new resto-lounge called The Yellow Nectarine (a.k.a TYN Lounge) and sampled this delicious drink.

Thanks to the brandy, this summery sipper warms you up on a cold winter’s night.

The star ingredient is the brandy, which goes nicely with the white wine and fresh fruit juices. If you’re craving a patio sipper mid-winter, this’ll do nicely.

Brandy Sangria

1 oz brandy

2 oz pineapple juice

2 oz orange juice

1 oz lime juice

2 oz white wine

Lemon and lime wedge garnish

Fill a wine glass with ice and add the ingredients in the order listed above. Garnish with a lemon and lime wedge, stir and serve.

— Recipe courtesy TYN Lounge

As its name suggests, The Yellow Nectarine specializes in food and drinks made with nectarines or nectarine syrup. Their signature cocktail is a Nectarini, which you can read about in one of my upcoming Calgary Herald Spirited Calgary cocktail columns. In the meantime, here’s a sneak preview of what it looks like. Cheers!

Sippin' on my Nectarini at TYN. As Blake said, 'It's not a drink I'll be mixing up on the guy's ski weekend."

Celebrity crushes in the age of cyber-stalking

What gal among us hasn’t had a celebrity crush? For me, it was Jameson Parker of Simon and Simon fame in Grade 7, followed by Marc Singer (Mike Donovan on V, the 1980s one), replaced by Pierce Brosnan as Remington Steele. In between I had the odd flirtation with David Hasselhoff (in his hunkiest incarnation, as Michael Knight) and Ricky Schroeder from Silver Spoons — with the Teen Beat posters on my wall to prove it — but for the most part it was these three: